UAE Food Volume Estimations (2020)

This report offers a comprehensive analysis of UAE food volume estimations during the COVID-19 pandemic. Utilizing historical data on retail sales, food service consumption, and distributor stock levels, the report sheds light on food consumption patterns amidst the crisis. By delving into past data, this resource provides valuable insights for businesses navigating similar situations in the future.

This report is intended for F&B businesses operating within the UAE, particularly those interested in understanding consumer behavior during disruptive events.

download report

Related Post

UAE Food Business Report

This report, offers a comprehensive analysis of the UAE’s food and beverage (F&B) industry through a quantitative lens. Dive into

Industry Reports

Food Loss and Waste Accounting and Reporting Standard

Summary: This archived report sheds light on the Food Loss and Waste (FLW) Accounting and Reporting Standard. It emphasizes the

Industry Reports

Assessing UAE Food Sector Resilience: Strategies for Ensuring

Summary: This report, assesses the UAE food sector’s preparedness for potential disruptions to food security. It highlights the critical role

Industry Reports

Highlights of the UAE Corporate Tax

Summary: This archived report provides a comprehensive overview of the UAE’s newly implemented corporate tax regime. It outlines key timelines,

Industry Reports